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Waffles

Servings: 3 servings

Ingredients

  • 2 cups flour
  • 1 ½ tbsp sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • 2 eggs
  • 1 ½ cup milk
  • 6 tbsp butter melted
  • ½ tsp vanilla

Instructions

  • Preheat waffle iron.
  • Combine dry ingredients in a large bowl.
  • Whisk eggs till frothy in another bowl.
  • Slowly pour melted butter into measured milk while stirring. Add to the eggs and vanilla.  Stir well.
  • Mix the wet into the dry ingredients and stir till big lumps are gone. Don’t over mix.
  • Use a measuring cup to pour batter onto waffle iron. Cook on medium high heat for about 4 - 5 minutes. Follow directions of device for best results.