Garlic Ginger Dipping Sauce
Ingredients
- ½ cup soy sauce
- 3 tbsp rice wine vinegar
- 1 tbsp mirin
- 1 tbsp ginger grated
- 2 tbsp water
- 2 cloves garlic minced
- 2 green onions chopped
- 2 tsp brown sugar
- 1 tsp sesame oil
Instructions
- Mix all ingredients, except onions, together in a small pot. Heat till sugar is dissolved.
- Add onions.
- Let sit in fridge for an hour before serving.