Easy beginner level pickles, you don’t need to be a doomsday prepper to get these right! I decided to grow cucumbers last minute this year. Man, I was not prepared, those things grow so fast! It was like a month from seed to—running out of room to store them in the refrigerator. Enter, the quick …
Ah prosciutto, it can crisp up as lovely as bacon, but has a richer flavor. It mixes perfectly with roasted brussel sprouts. I can eat this dish as dinner, it’s got enough to keep me feeling full with the egg on top. It’s also a great side dish or appetizer for a family meal. Nothing …
French fries will probably be the cause of my death. They are the reason I will order a hamburger or hot dog. No, I care not for that nice burger… it’s a pretense to get those golden fried potatoes. Now we can’t eat fried foods all the time, or at least we aren’t supposed to. …
One of the most delicious foods out there and much easier to prepare than you would think. Artichokes are among my all time favorite foods. If you put a steak and an artichoke in front of me, I would pick the artichoke EVERY TIME. It’s a super meaty vegetable. It goes so well with lemon …
Why are they called tots? Is it like a reference to toddlers or something? Potato kids? Well that’s kinda sad, not only do I love eating potato parents, I’m also killing the tater tots. Delicious, savory MURDER…. Anyhow, since today is the official tater tot day, it must be observed. We need more potato holidays …
