Ugghhh these are so delicious! Inspired by those white strawberries and flavored with real strawberries. Filling is a silky Swiss meringue buttercream—which makes me feel so fancy, but I’m sure is just making me fat. Strawberry Flavor To get that authentic berry flavor, pulverize freeze dried strawberries into a powder. Sift it into the buttercream. …
Ok, so my penmanship using edible ink on marshmallow fondant needs work… As long as it tastes good! It would probably be easier to write on the icing BEFORE you put it on the cakes. Just sayin. For an easy and fun Valentine’s Day project with the kids or just gifts for your loved ones, …
Too lazy to run out to the craft store for fondant? Think it tastes awful anyway? Me too, me too… You know Marshmallow Fondant, on the other hand, is actually pretty good AND you can make it out of stuff from the grocery store. It can also be made any color with regular old food …
