Pie

Targaryen ‘Blood of the Dragon’ Chocolate Pie

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Rich, chocolaty, and tasty pie any Targaryen dragon rider would be proud to eat! Serve at your next Game of Thrones watch party.

BLOOD & FIRE & PIE

This pie tastes like a gooey, moist brownie, sooo goood! It’s pretty simple to make and tastes amazing. You can serve it dusted with powdered sugar or whipped cream.

Sweet lil dragon

OR you can take it another step further and make a dragon stencil. I printed out a Targaryen sigil and cut it out. I then outlined it in pen on to cardstock, then cut out the reverse. BOOM stencil.

Right before serving is the best time to add the sugar decoration. The pie should be cool so the sugar doesn’t melt. Store the pie in the fridge until it is time to decorate and serve.

Chocolate Pie

Ingredients

  • 1 refrigerated pie crust
  • 1 can evaporated milk
  • 2 eggs beaten
  • ¼ cup flour
  • 1 ¾ cup sugar
  • 1 tsp vanilla
  • Pinch salt
  • 3 tbsp cocoa powder
  • 2 oz semisweet chocolate
  • ¼ cup butter

Instructions

  • Preheat oven to 350 degrees F.
  • Place crust in a greased 8” spring form pan or 9” pie pan. Poke holes on bottom of crust with fork.
  • In a saucepan mix sugar, salt, cocoa powder, and flour.
  • Whisk in evaporated milk and vanilla.
  • Beat eggs and stir into chocolate mixture. Turn heat on to medium. Cook stirring constantly till bubbling.
  • Add butter and stir till melted.
  • Pour into pie crust.
  • Bake 35 – 40 minutes or until crust is not wobbly in center.

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